- MICHIGAN INDIGENOUS - The Eagle River Ale Yeast is the second in a series of indigenous Michigan strains. It was isolated from the shore of Lake Superior near Eagle River Michigan. This yeast will produce excellent Belgian style ales. This yeast is rich in both spice and phenols exhibits predominantly fruity esters, similar to a Belgian ale strain. For 5 gallon batch, all Craft Cultures yeast strains are shipped ready to pitch from the lab. No More Starter needed. Get brewing sooner, and easier, with these Michigan based yeast strains.
Weight: 2 lbs.
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